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Judith J. Wurtman

Judith J. Wurtman, PhD, is a former Director of the Program at Women’s Health at the Massachusetts Institute of Technology Clinical Research Center. She was manager and the creator of co-founder of their ADARA weight control centre in Boston, MA and this TRIAD weight control centre at McLean Hospital .

Dr. Wurtman obtained a BA from Wellesley College in Wellesley, Massachusetts, her MA from Harvard Graduate School of Education at Cambridge, Massachusetts, and her PhD from The George Washington University at Washington, DC.

Dr. Wurtman has had articles published in several professional journals, such as Journal of Nutrition, Journal of Psychiatric Research, International Journal of Eating Disorders, International Journal of Obesity, and Journal of the American Dietetic Association, also is the writer of several books. Furthermore, she is the recipient of many honors and awards in the American Dietetic Association, American Institute of Nutrition, and The American Society for Psychosomatic Obstetrics and Gynecology.

Dr Wurtman’ so research has centered on the connection between emotional condition, carb craving and brain serotonin. Together with her husband, Richard, she demonstrated that overeating is often associated with the requirement. They demonstrated that if foods have been consumed, the production of brain serotonin improved psychological stability. . She found how the consumption of t quantities of carbohydrate could decrease food consumption and thus be applied as a way of appetite control. These discoveries resulted in the growth of a product for the evolution of a comprehensive weight loss program and the desire and disposition changes of PMS. Further study on craving during treatment using anti-depressants lead to strategies to reduce inverse weight gain Brought on by s

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