The Best Chocolate Chips Bars - January 2021
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It began with a 175-mile bicycle ride. Clif Bar is named after my father, Clifford, my childhood hero and companion throughout the Sierra Nevada Mountains. In 1990, I lived in a garage with my dog, skis, climbing gear, bicycle and 2 trumpets. The inspiration to create an energy bar occurred during a day-long, 175-mile bike ride with my friend Jay. We'd been gnawing on some "other" energy bars all day. Suddenly, despite my hunger, I could not take another bite. I thought, " I really could create a better bar than that!" That is the moment I now call "The Epiphany."
2 years later, after hundreds of hours in mother's kitchen, the CLIF Bar became a fact. Along with the mission to make a better-tasting energy bar was realized. Thanks, Mom! -- Gary Erickson
Most companies have one bottom line. In Clif Bar & Company, we are a private, family and employee-owned firm directed by five "base lines" or what we call our Five Aspirations:
Sustaining our Company: Building a resilient firm, investing for the long-term.
Sustaining our Brands: Building brands with ethics, quality and authenticity.
Maintaining our People: Working side-by-side, promoting each other, our Business is our people.
Sustaining our Communities: Promoting healthful, sustainable communities, locally and internationally.
Sustaining the World: Conserving and restoring our natural resources; developing a company that operates in harmony with all the laws of nature.
Much like the spokes of a wheel, so the Five Aspirations keep our business in equilibrium as we move forward.
2017 marks 140 decades of The Quaker Oats Company. Our success and leadership follows a dedication to a degree of excellence we call "The Quaker Standard". It has made us to put money into world class, industry-leading science, technology, and talent. The effect--an unsurpassed capability to change the oat to products that allow individuals to benefit from their own goodness.
Our approaches provide us control over the cooking period and feel of each of our products to ensure they will all have that distinct, toasted, nutty Quaker taste. Each cut of oat is ready differently because of its very own exceptional taste and texture.
Old Fashioned: 100% wrapped Quaker Oats cook in 5 minutes and have a firm feel which can be used in recipes.
Quick: Made for both stovetop & microwave, and Quaker Quick Oats cook in only two minutes or less for a smooth texture.
Instant: Cut finer for a soft feel and to cook faster, each Quaker Instant package is prepared in just 2 minutes or less.
Steel Cut: Cut, not wrapped, Quaker Steel Cut Oats provide a complete, ample, and simmer feel with a rich, buttery flavor.See all Quaker products
PROBAR® generates flavorful, convenient, wholesome, healthful food products. We strive to become the leading provider of genuine FOOD choices, always maintaining our commitment to quality, sustainability and fantastic taste.
Treat Business Like You Handle Family
At PROBAR® we all recognize that developing our company travels hand-in-hand with nurturing relationships and encouraging personal growth. We create purposeful, long-term connections with our employees, vendors and clients in a community where hope principles. PROBAR® isn't merely a job, it is a shared passion.
Allow Your Actions Define You
We tell our children this daily. We behave with dependability, honesty, integrity and trust to understand our commitment to the PROBAR® family and community.
Big Measures, Little Footprint
PROBAR® is a renewable, REAL FOOD choice. Our components are fermented, coming from renewable sources that have a small impact on the earth and also a significant and positive effect on our bodies.
We all Love Real Food, and We Love What We Can. We Laugh Everyday. What Else Can You?
We Do Not Run From Our Karma And Would You Want To? We always mean to do the ideal thing. Profit is part of the bottom line; ethics and quality are our cornerstones. We perform at the maximum standard, despite price. A fair reward awaits us.See all Probar products
The Advantages of a Low Carb Diet: How Can Atkins Work?
Not everybody's body responds the same way to unique ways to losing weight. The key is to get a match for your body and metabolism.
Dr. Atkins, a renowned cardiologist, limited his patients' consumption of sugar and carbohydrates. As a result, a lot of the patients successfully lost weight and kept it off -- although they had previously been ineffective on regular low-calorie diets!
The secret has been understanding that everyone's metabolism can use two distinct kinds of fuel for energy -- either sugar (and carbs which are rapidly turned into sugar by the human body), or fat. But the kind of fuel that you burn may have a major difference in losing or maintaining weight. A typical diet reduces carbs, but is still high in carbohydrates (and so sugar). Because of this, a lot of people constantly cycle between sugar "highs" (in which surplus sugar is in fact stored as fat in the human body) and also glucose "drops" (in which you truly feel fatigued and ravenously hungry -- to get more carbs and sugar). For many, it is really tough to shed weight that way.
Atkins, on the other hand, limits carbohydrates (sugar), so the body burns off fat, such as body fat, such as gas. This approach leaves the body steadily fueled, and fat is dropped, even if more calories are being absorbed. Steady fueling also means greater continuous energy levels all day long, and less appetite and cravings! You can actually get rid of weight when feeling full! The science behind the Atkins fundamentals has been proven by over 80 clinical research!
If counting calories has not worked for you previously -- try Atkins -- it might be the perfect way for you!