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Visit Amazon's Sjur Midttun Page, search results, Learn about Author Central, Sjur Midttun,

Food and health author. As a food writer Sjur has composed extensively in Northern, as a columnist for a leading Norwegian paper. Has published a number of cookbooks about traditional, norwegian food but even so his culinary interest isn't particularly towards the Scandinavian tradition. He has, for example, written extensively about Italian and French food.

Curious in recipes, but also sociology of food, especially food history. Sjur resides in Brazil, and is currently writing a collection of posts about Brazil and freshwater food. Along with this, he is finishing up a collection of short, focused cooksbooks, to be published in first half 2015.

Sjur's food writing is not only associated with the gastronomic sides of meals, but food related to wellness. And he is currently working on a novel on metabolism. In addition, he writes about health difficulties that are related. This interest began with research to hypothyroidism and Hashimoto's disease. And his research about hypothyroidism has caused the publication "How to Conquer Hypothyroidism".

Sjur is the proud owner of two pugs, and you can read about these pugs, and each of the other of Sjur's projects on his website, sjurmidttun.com