The Best Pizza Pan Textured - October 2020

Based on the analysis of 708 reviews.



Fantes Micro Textured Stainless 13 Inch Original product image


Best Value
OXO Good Grips Non Stick Pizza product image


Top Choice Best Seller
NerdChef Steel Stone High Performance Surface product image


Cutlery Stoneware Round Pizza Baking product image


New Star 37319 Textured Commercial product image


New Star 37227 Textured Commercial product image


New Star 37289 Textured Commercial product image


Baking Platters Non Stick Aluminum Shallow product image


Nonstick Boxiki Kitchen Non Stick Commercial product image


Clipper Ramekin Commercial Restaurant Melamine product image

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OXO was founded on the doctrine of Universal Design, that is the idea of designing products which are easy to use for its largest possible variety of individuals. For OXO, this means designing products for young and old, male and female, left- and - right handed and many with unique needs.

After countless models, heaps of design iterations, and extensive production research, the very first set of 15 OXO cooking tools has been released in 1990. These ergonomically designed applications challenged the business norm, increasing the bar of consumer expectation for comfort and performance. OXO put a new benchmark by producing powerful, appealing tools that individuals of all ages and skills were proud and excited to use.

Over twenty five years later, OXO offers over 850 goods covering many parts of the home. Each new debut follows the original user-focused design process, furthering OXO's mission to make innovative consumer products which make everyday living easier.

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Italian immigrants Luigi L. Fante, Sr. (born 24 Oct 1878 in Torricella) along with his dad Domenico Fante (born 23 Jul 1854 at Torricella), a stone mason, founded Fante's, and their whole extended family was devoted to the performance of the company.

A renowned Philadelphia convention, Fante's is nationally recognized as one of the finest at the housewares industry. Over the years, Fante's continues to receive recognition from hundreds of magazine, newspaper, and web articles, as well as from food related programs on radio and television.

Famous chefs and cookbook authors make it a point to stop in the Italian Market store when in Philadelphia, and you will find Fante's recorded as a resource in many of their books.

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