The Best Summer Sausage Natural - January 2021
Based on the analysis of 6,316 reviews.
Rank
Manufacturer
Product
Score
1
Top Choice
Best Value
Score: 8.2
Price: $
OLD WISCONSIN Beef Summer Sausage, High Protein...
Old Wisconsin
OLD WISCONSIN Beef Summer Sausage, High Protein, Gluten Free, 16 Ounce
By Old Wisconsin
297 reviews
$
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2
Score: 8.2
Price: $$$
Hickory Farms Beef Summer Sausage 10oz (Pack of 3)
Hickory Farms
Hickory Farms Beef Summer Sausage 10oz (Pack of 3)
By Hickory Farms
124 reviews
$$$
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3
Score: 8
Price: $$
WISCONSIN'S BEST - PIT Smoked Summer Sausage - ...
Wisconsin's Best
WISCONSIN'S BEST - PIT Smoked Summer Sausage - ORIGINAL - All Natural Hickory Flavor - 12 oz - Tr...
By Wisconsin's Best
40 reviews
$$
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4
Score: 8.4
Price: $$
Wisconsin's Best PIT Smoked Summer Natural Garl...
Wisconsin's Best
Wisconsin's Best PIT Smoked Summer Natural Garlic Sausage, 12 oz
By Wisconsin's Best
11 reviews
$$
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5
Score: 8.2
Price: $
Vermont Smoke & Cure Summer Sausage, Uncured, G...
Vermont Smoke and Cure
Vermont Smoke & Cure Summer Sausage, Uncured, Gluten Free, 6oz
By Vermont Smoke and Cure
73 reviews
$
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6
Score: 9.6
Price: $$
LEM Products 126B 2 1/2 x 20-Inch Non-Edible Fi...
LEM
LEM Products 126B 2 1/2 x 20-Inch Non-Edible Fibrous Casings (Mahogany)
By LEM
63 reviews
$$
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7
Score: 7
Price: $
Old Wisconsin Natural Cut Snack Sticks, Beef, 6...
Old Wisconsin
Old Wisconsin Natural Cut Snack Sticks, Beef, 6 Ounce
By Old Wisconsin
2 reviews
$
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8
Score: 8.8
Price: $
Natural Hog Casings for Sausage
Oversea Casing
Natural Hog Casings for Sausage
By Oversea Casing
338 reviews
$
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9
Best Seller
Score: 8.2
Price: $$
OLD WISCONSIN Snack Sticks, Turkey, 28 Ounce Re...
Old Wisconsin
OLD WISCONSIN Snack Sticks, Turkey, 28 Ounce Resealable Package
By Old Wisconsin
2,009 reviews
$$
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10
Score: 8.2
Price: $$
Old Wisconsin Beef Snack Sticks, High Protein, ...
Old Wisconsin
Old Wisconsin Beef Snack Sticks, High Protein, Gluten Free, 26 Ounce Resealable Package
By Old Wisconsin
2,009 reviews
$$
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Top Summer Sausage Natural Brands
Vermont Smoke and Cure
In Vermont Smoke & Cure, we've been actively crafting smoked meats and meat snacks because 1962. We utilize sourced meats, together with the maximum quality spices and spices such as tamarind and quarter crack pepper. Our crew of employee-owners produces everything within our Smokehouse in the hills of Vermont. We pride ourselves on being partner and a great neighbor for our local farmers. This is the way and it all combines to create the best flavor in every bite.
See all Vermont Smoke and Cure products